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The Mytico Due blurs the traces between conventional and automation

grindedbeancafe.com by grindedbeancafe.com
September 28, 2024
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The Mytico Due blurs the traces between conventional and automation
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A Franke Mytico Due espresso machine

The Mytico Due brings espresso tools design and aesthetics that redefines the requirements in skilled coffee-making

PAID EDITORIAL

Pictures courtesy of Franke

Crafting espresso is a timeless artwork, evoking pictures of the basic Italian barista in a crisp white coat meticulously making ready morning espressos. Whereas immediately’s baristas preserve this custom of theatrical and personalised service, the high-growth espresso trade and evolving panorama demand consistency and innovation to fulfill discerning prospects.

How can we honor custom and distinctive hospitality whereas assembly the calls for of espresso lovers and delivering the highest-quality brews? Enter Mytico Due, developed and executed to mix heritage with innovation, thus redefining the espresso expertise.

A Mythic Due machine from Franke on a table in a cafe.
The Mytico Due from Franke Espresso Methods seamlessly balances the custom of true Italian espresso with the standard and consistency anticipated by immediately’s discerning prospects.

Launched in April as the primary product in Franke Espresso Methods North America’s Past Conventional product class, the Mytico Due delivers the drama and pleasure prospects have come to count on, whereas benefiting operators with the labor and coaching financial savings, waste financial savings, and consistency that automated options present.

“This progressive machine is exclusive in that it really bridges the hole between conventional and automatic espresso tools, providing the wonder and magnificence of conventional Italian espresso machine design and intuitive, coffee-quality targeted interfaces and controls for the barista,” says Brittany Tresemer, advertising director for Franke Espresso Methods. 

Really, there has by no means been a machine able to delivering the convenience of a super-automatic espresso system and basic Italian-style espresso custom—and it’s by no means been as obligatory as it’s immediately. Whereas prospects are demanding ever-higher high quality and distinctive service, operators proceed to battle to search out expert baristas within the midst of a labor scarcity. This inherently results in the inconsistencies in service and high quality that drive prospects away.

Two baristas use two Mytico Due machines to make beverages.
Franke’s engineers respect the craftsmanship of the barista, and with the Mytico Due, they’ve supplied baristas with a device to make reaching dependably scrumptious espresso drinks exceptionally simple, thereby giving them the house to showcase their private fashion and aptitude.

To handle this, Franke engineers sought to develop a machine that will honor the barista place whereas supplying them with capabilities to attain consistency and high quality effortlessly. With options together with two AutoSteam Professional steam wands, which permit countless prospects for customized milk profiles through unbiased management of heating and aeration; Franke’s patented  iQFlow™ know-how, which manages circulate price in real-time to ship good extractions from shot to shot; and customizable water temperatures that enable every drink—be it espresso, a robust black tea, or a fragile oolong—to shine, the Mytico Due is in a category all its personal.

A hand is touching the controller of the steam wand.A hand is touching the controller of the steam wand.
The AutoSteam Professional steam wands on the Mytico Due enable infinite prospects to construct customized milk profiles with management over the heating and aeration of the milk.
A finger is touching the touchscreen controls of the Mytico Due.A finger is touching the touchscreen controls of the Mytico Due.
The Mytico Due’s touchscreen show is straightforward to make use of and environment friendly. As soon as programmed, the machine permits baristas to “deal with sustaining eye contact, providing a pleasant smile, and fascinating in small speak whereas signature drinks are being ready,” says 2021 World Barista Championship finalist Wojciech Tysler of Eire.

Simply ask among the best baristas on the earth what they consider it. Wojciech Tysler of Eire earned a coveted spot within the 2021 World Barista Championship ultimate spherical. With greater than 17 years of expertise behind an espresso machine, Wojciech is aware of precisely what he needs—in addition to wants—an espresso machine to do.

“Once we’re speaking about good espresso, we’d like good beans, good high quality water on the proper temperature, a great barista, and the fitting espresso machine. That is the place the Mytico line is available in,” says Wojciech. 

He notes that the Mytico Due is a breeze to program and use, taking the guesswork out of the equation so the barista can merely enter orders on the high-resolution, intuitive touch-screen show, and spend extra time on customer support. With the Mytico Due, “baristas can deal with sustaining eye contact, providing a pleasant smile, and fascinating in small speak whereas signature espresso drinks are being ready,” says Wojciech. To this barista champion, it’s a one-of-a-kind machine.

August + September 2024 issue cover.August + September 2024 issue cover.

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Tags: AutomationblursDuelinesMyticoTraditional
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