You’ve in all probability seen this time period used on lots of our high merchandise and should have puzzled what it means. It merely refers back to the espresso farmers’ technique of making ready their beans.
Washed or Pure ?
The distinction comes all the way down to the order during which the beans are dried, and the fruit is eliminated.
Pure :
In a Pure course of, beans are sundried with the fruit nonetheless intact. It’s eliminated shortly afterwards.
Washed :
In a Washed course of, farmers take away the fruit first to reveal the mucilage inside, which is then washed off in a protracted soaking course of.
For a Cleaner Flavour
Eradicating the fruit signifies that sugars and different compounds don’t get the possibility to ferment whereas drying, and lead to a candy, fruity roast.
You as an alternative get simply the intrinsic flavours of the espresso. For beans with a fancy, nuanced style profile, fully-washed is the way in which to go!