COLD BREW
Dominic’s | Rwanda | Veloce
We’re rolling out three chilly brew coffees for the summer season and are fairly enthusiastic about each.
New to chilly brew? Strive one of many coffees listed under and also you’ll turn out to be a convert. Cool and refreshing.
Outdated to chilly brew? Perhaps it’s time to up your chilly brew sport or attempt a brand new espresso. Get inventive. There are some implausible cocktail recipes that embody chilly brew, and the martini is a superb place to begin.
Dominic’s Natural Mix is our in-house chilly brew. Crisp acidity with chocolate overtones. Add a splash of cream or a spot of sugar and also you’re good to go. Bon voyage. And don’t overlook to write down.
Rwanda Restricted Version is a lighter roast, making a clean, clean-tasting and refreshing beverage. Its candy-like sweetness will hold you cool, calm and picked up.
Veloce Natural is a mix of a few of our favourite coffees from Guatemala, Colombia and Ethiopia. Candy and juicy. An ideal refresher for these scorching summer season days.
The very best half is that these coffees go each methods – cold and warm. Good for cool nights by the campfire or scorching days by the river. Pour your self a cup of DOMA chilly brew espresso. Creativity and inspiration are certain to comply with.
Learn how to Toddy Chilly Brew Recipe
- 1 x Toddy Chilly Brew Maker
- 12oz of your favourite DOMA Espresso (we recommend one of many above for starters)
- 7 cups of room temperature water
- Grind the espresso as coarse as potential.
- Insert stopper into the skin backside of the brewing container.
- Pre-wet reusable filter and insert into the underside of the brewing container.
- Add 1 cup of water into the brewing container adopted by half of your espresso.
- Slowly pour 3 cups of water over the espresso grounds and absolutely saturate.
- Wait 5 minutes.
- Add the remainder of your espresso and slowly add the final 3 cups of water.
- Don’t stir.
- Let your espresso brew for 12-24 hours at room temperature.
- After 12-24 hours, take away the stopper from the underside of the brewing container and set it on high of the glass decanter.
- As soon as the chilly brewed espresso focus has drained out of the brewing container into the glass decanter, retailer it in your fridge for as much as two weeks.
- We advocate utilizing a ratio of equal elements water or milk to chilly brewed espresso focus when serving.
- Sit again and revel in.
