Learn time: 1 min
Christopher C.
Nov 13, 2023
4 years and over $33 million in settlements later, Kona espresso farmers have lastly gained the swimsuit in opposition to 20+ defendants for deceptive labeling and promoting of “Kona” espresso. Retailers had been accused of utilizing the Kona title on floor and whole-bean espresso merchandise that, in line with lab checks, “contained little or no such espresso.” Alongside Jamaica (one other oft-mislabeled espresso), Kona is seen as a supply of impeccable espresso. Hawaiian espresso is rarer than different coffees, that means that not rather a lot is harvested yearly. Not like Brazil, which produces roughly 7 billion kilos of espresso a 12 months, Kona grows 2.7 million. Once you take a look at how a lot “Kona” espresso is offered at retail, the numbers do not add up. The movement, filed with the State of Washington district courtroom, cites a discrepancy of roughly 17 million kilos. “That’s bodily not possible,” says the doc.
With Contemporary Roasted Espresso, you do not have to fret about your Kona being legit. Our Hawaiian 100% Kona comes from Hala Tree Espresso, the place it’s rigorously cultivated by Jean Orlowski and his spouse. What began as a six-acre plot (solely two of which had espresso bushes rising) became a thriving espresso operation. For the Orlowskis, nevertheless, it wasn’t nearly producing Kona espresso, it was about producing the very best Kona espresso. Hala Tree’s mission is to enhance espresso manufacturing all through Kona, supporting and managing farms on behalf of different Kona producers. You deserve Kona espresso precisely appropriately: 100% true to origin.
We deliver our 100% Kona to a medium roast to spotlight its coconut and zesty citrus notes, underscoring them with wealthy molasses. Hala Tree makes use of moist processing to ship a clear cup with vibrant acidity, after which combines solar and mechanical drying earlier than hulling the beans to forestall a burnt style whereas roasting. Our Kona alternatives usually are not blends. 100% of the espresso in every Kona bag or espresso pod is Kona espresso. In order for you actually 100% Kona espresso, FRC is the way in which to go.