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Mecca Espresso – One of many nation’s early pioneers in specialty espresso – Thieves Espresso

grindedbeancafe.com by grindedbeancafe.com
July 31, 2024
in Coffee Roasting
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Mecca Espresso – One of many nation’s early pioneers in specialty espresso – Thieves Espresso
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We spoke with Mecca Founder Paul Geshos concerning the challenges they confronted after they first opened up store, what it was prefer to be an early pioneer in specialty espresso and all of the thrilling issues they’re planning for this yr!

 

The Roaster

How did Mecca get began and did you face any challenges whenever you first opened?

Again in 2005, we needed to convey the espresso tradition from different components of the world, like Scandinavia and the US, to Australia. Whereas overseas we have been blown away by the complexities of the espresso we have been ingesting. Beans from Ethiopia and Kenya have been cleverly roasted to convey out their distinctive fruity and floral notes because of these roasters specializing in single tons, having a lighter roasting method and dealing extra instantly with producers. You did not see this as a lot in Australia on the time. 

These experiences served as our inspiration when opening Mecca. Nonetheless, the primary yr was powerful. We have been giving espresso away at instances simply to get clients to attempt filter espresso because it was a really new idea in Australia. Some days we questioned if we must shut up store. What bought us by was the shut knit neighborhood we constructed – a mixture of {industry} and non-industry espresso fanatics who actually ‘bought it’ and have been simply as enthusiastic about espresso as we have been. 

In. 2006, after making it by the primary 12 months, we noticed a shift within the enterprise. We had some unbelievable media protection and have become recognised within the {industry} which led to extra regular commerce. It was an thrilling and rewarding time and we’re fortunate sufficient to nonetheless be working in that momentum as we speak!

 

 

What units Mecca other than different roasters?

We’re a small piece of the puzzle, so we do our greatest to honour the efforts of the total neighborhood of individuals working collectively to convey you scrumptious espresso on daily basis. Our relationship with like-minded espresso exporters and distributors has given us a direct hyperlink to the farmers. We’ve labored with a few of these producers for over a decade!

Mecca is an early pioneer of specialty espresso and is proud to face by the likes of Market Lane, Reuben Hills, Seven Seeds, Campos and Allpress simply to call a number of. We’ve constructed a stable neighborhood not solely throughout the espresso {industry} however hospitality as a complete. 

We’re additionally extra than simply espresso! 2023 was a giant yr of collaborations with manufacturers reminiscent of Alberto’s Lounge + Swill Hospitality, IWC Schaffhausen, Audio-Technica, Mountain Tradition and. Hunter Candles. {Our relationships} all through the chain, from farm to cup, are a power in constructing our Meccaverse.

Inform us about what’s in retailer for Mecca this yr? Any thrilling or upcoming tasks to notes?

We had an excellent busy 2023 – new product launches, new menus, new partnerships. Probably the most memorable partnerships and actions concerned a beer collaboration with our mates at Mountain Tradition to create the beer Tireme Su and our launch of a nitro chilly brew RTD with our mates at Audio-Technica referred to as Sonic Brew. We additionally launched a coffee-infused candle with Hunter Candles for the vacations. 

2024 will probably be a giant yr making an attempt to construct upon our efforts in 2023. The main focus will probably be on reaching new markets, sharing the love outdoors NSW, collaborating with thrilling manufacturers and providing enjoyable retail experiences at our places in Alexandria and King Road in constructing our ever-growing neighborhood. 

Our course, the first perform and why we’re right here is finally the espresso. Partaking in additional espresso pushed initiatives and occasions working with manufacturers reminiscent of La Marzocco, The Barista League and collaborating at SCA – all to be revealed at a later date! 

 

 

Mecca In The Wild!

MECCA ALEXANDRIA

Mecca’s headquarters in Alexandria was as soon as a parlour for creatures of the evening however is now a completely operational roastery and cafe housed in a grand industrial warehouse designed by Sydney architect Cameron Krone. Having opened its doorways in 2011, they’ve been constantly serving up top-notch coffees, tasty meals and internet hosting {industry} coaching periods of their cupping room.

 

 

Positioned beneath the enduring Grace Resort in the course of town, Mecca King Road is the place all of it started. It began off as a easy espresso bar in 2005 and has advanced into ‘the place to be’ for busy workplace employees needing their repair. This compact cafe is the place to pattern all of Mecca’s coffees and deal with your self to a fast lunch outdoors throughout your lunch break.

MECCA ALUMNI AND PARTNERS

Mecca has many wholesale companions all through Australia that encompass not solely cafes however eating places and lodges as nicely. Go to these hotspots throughout the nation and be sure to order a cup of scrumptious Mecca espresso. The Ace Resort in Sydney, Room 10 in Potts Level, Kaska Eatery in Ruschcut- ters and Candy Brew in Darwin are just some of their companions!

 

 

The Espresso

ESPRESSO & CAPSULE
SIGNATURE HOUSE BLEND

 

This very particular espresso roast has been a staple in Mecca’s cafes for a cause, it is a unbelievable go to with milk or by itself. The Signature Home Mix is an absolute crowd please – delivering balanced wealthy and deep notes which might be complicated and clean. 

Espresso Origin:
Brazil and Papua New Guinea

Course of:

Brazil: Pure
PNG: Washed

Varietal:

Brazil: Topazio
PNG: Typica 

Tasting Notes:

Notes of milk chocolate, orange and honeycomb

Recipe:
Dose in: 21g
Dose Out: 40g
Time: 27-31 Seconds

 

 

FILTER
MARCO ANTONIO DE OLIVEIRA

Espresso Origin:

Brazil

Course of:

Pure

Varietal:

Topazio

Recipe:

Dose: 20g to 340ml

Bloom:  50 mls agitate then wait 15 seconds

Pour: 2 tons over 2 – 2.5 minutes

Tags: coffeecountrysearlyMeccapioneersSpecialtyThieves
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